Costa planning to put a lid on wasted cups
By Oliver Rosevear, Costa Coffee Energy and Environment Manager, Costa Putting cup recycling at the top of our agenda, we are pleased to have announced a nationwide recycling scheme that…
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Pay sweetener for Costa staff
If you popped into your local Costa this morning for your daily caffeine fix, did you notice an extra spring in the step of the barista? If so, that’s because…
From 0-500million; how Costa is turbo-powering coffee cup recycling
By Oliver Rosevear, Energy and Environment Manager, Costa. When Hugh’s War on Waste revealed on primetime TV that only 0.25% of the 2.5 billion coffee cups used annually in Britain…
New Solutions for Coffee Cup Waste Percolate Through Costa
…and better understand how a Costa takeaway cup reacts when put in a standard paper recycling. The outcome – due towards the end of the year – will be shared…
COVID-19: Member Update
…but remains open to NHS workers in need of free of charge overnight accommodation Costa has closed all its regular stores but continues to operate in hospitals where NHS workers…
Open Blue on Sustainable Ocean aquaculture
…that a diverse workforce offers. The local communities in the Costa Arriba region where we farm are important to our company. Our local employees live in these communities and the…
Relish your re-sauces and create change
Founder of Rubies in the Rubble, Jenny Costa TELLS US ABOUT making delicious condiments from surplus ingredients that would otherwise go to waste. Prompted by an article in the Evening…
Is our plastic waste really being recycled?
…taking matters into their own hands (Costa, JustEat, and many other businesses removing packaging or reducing it) so there’s an opportunity for other foodservice businesses to do the same. What…
