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Hospitality central to helping UK reach Net Zero targets, says Minister
By Tom Tanner This week’s debate in Parliament about the appointment of a Minister for Hospitality should have left the industry and the millions working …

Too good to go to waste: how to redistribute
Anoushka Grover, Marketing Manager AT Too Good To Go, An app that lets everyone do their bit to reduce waste, while also getting delicious food and

More customers, less waste
Rebecca Wetten, Head of Hotels, Cafes and Restaurants – UK, at KARMA, an app that helps you save great food from being wasted ⅓ of all food is

How a chain fights food waste
“Being part of the SRA has raised our awareness in so many more areas where food is or has the potential to be wasted. We

How a caterer fights food waste
“At Vacherin, we recognise that wasted food is bad for our environment, but it’s also bad for business.” VACHERIN were highly commended for the waste no

How a restaurant fights food waste
PETERSHAM NURSERIES were NOMINATED for the waste no food award at the food made good awards 2018 We want to ensure we produce as little food waste across

Our Industry Impact since our Food Made Good Award…
AUTHOR: TOM TANNER “I’m helping diners sample a smorgasbord of seafood while ensuring there are plenty more fish left in the sea…” In October 2018

Getting Connected at The Table Café
Getting Connected at The Table Café On 29th July we took a trip to the Table Café to hear how to be successful in sustainable
Are you really treating your young guests?
AUTHOR: TOM TANNER Are you really treating your young guests? Last month saw chefs Mark Hix & Theo Randall calling for children’s food to grow up. It’s heartening to see. Far from
A Category-by-Category Guide to entering the Food Made Good Awards – Environment
AUTHOR: TOM TANNER To help you focus your mind, we’ve portioned up the 20 categories of the Food Made Good Awards 2019 into bite-sized pieces
Foodprint: The Event
AUTHORS: TOM TANNER (Press & PR, SRA) & ADYA RANA (DIGITAL CONTENT EXECUTIVE, SRA) The Sustainable Restaurant Association today launched Foodprint, its new impact programme

Melissa Hemsley to host Food Made Good Awards 2019
Author: Melissa Hemsley I love food. Everything about it: growing, buying, cooking and of course eating it! For me, everything tastes better when I know
A CATEGORY-BY-CATEGORY GUIDE TO ENTERING THE FOOD MADE GOOD AWARDS – Society
To help you focus on your mind, we’ve portioned up the 20 categories of the Food Made Good Awards 2019 into bite-sized piece -making