Rubies in the Rubble


Rubies in the Rubble


We believe that food should be valued as a precious resource. That’s why our products are packed with delicious ingredients that would otherwise go to waste – not because they taste any different, but often because they’re the wrong shape, size or colour.

We make award-winning condiments that are packed with flavour and packed with purpose.

Our range of ketchups & relishes are made with fresh fruit & vegetables sourced directly from farms, whilst our mayo is made with aquafaba, a plant-based alternative to eggs that is usually thrown away. Condiments are a fantastic way of preserving produce by extending their shelf-life with vinegars and sugars.

In other words, less waste, more taste.

Our ingredients have to pass a taste-test not a beauty contest. We cherish the curves on a pear-shaped pear and delight in a squishy tomato (all the more flavour!). We embrace the diversity of nature and love the perfectly imperfect!